Menu (English)

 

NORTH SEA
2018


Sea Fog

Oysters, Razor Shell & Lobster
NV - Blanc de Blanc - Bonnaire 

*

By the Seashore

Brown Crab, Seaweed & Cauliflower
NV - Blanc de Blanc - Bonnaire

*

Sky & Sea

Virgin Herring, "Egg" & Raw Vegetables

2015 - Grüner Veltliner Smaragd - Weingut Fritsch

*

Close to the Coast

Cod, Norway Lobster & Beach Herbs
2016 - Vermentino - Ryme Vineyards 

*

Bycatch

Black Lobster, Onion, & Potato
2008 - Chateau Musar

*

65 Degrees North

Turbot, ”Octopus”, Artichoke
2015 - Späburgunder - Abril

*

Deep Water

Monkfish, Beetroot & Winter Truffle
2014 - Priorat - Terroir Al Límit 

*

Back to the Beach

North Sea Cheese, Buckthorn & Beach Sand
1995 – Madeira Colheita - Justino´s

*

Northern Light

 Rose Hip, Aquavit & Ice Cream
2015 – Noble Fuckeliana – d’Arenberg 

*

Iceberg

White Chocolate, Apple & Milk
2015 – Noble Fuckeliana – d’Arenberg

*

Sweets

Our Blends - Our Favorites